Vitamin B2, also known as Riboflavin, is one of the eight, water-soluble B vitamins. Naturally present in foods including dairy (milk, eggs), fish (salmon), meat (beef, pork), poultry (chicken), vegetables (spinach, mushrooms), nuts (almonds) and fruits (avocado). Vitamin B2 is an essential component of two coenzymes (flavin mononucleotide and flavin adenine dinucleotide) essential to energy production, cellular function, growth, development and metabolism.
Discovering solutions, learning through common experience & supporting each other helps us feel better. You have a unique insight into living with your condition. Your story can help countless others also trying to navigate their path to healing.
Ranked by popularity by our online community.
There is 1 question. Please answer one as your input will greatly help others.
QuestionsOur users report the following side effects to Vitamin B2 (Riboflavin) for the treatment of Headaches. Select one to see what may help.
Our user data reports Vitamin B2 (Riboflavin) used in conjunction with the following conditions. Select to discover.
© 2021 figure3, inc. All rights reserved.
The information on this Website is educational and informational only and are not medical, psychological, or nutritional advice. It does not create or constitute any professional relationship between us and you, or any other user of the Website and you. Always consult your licensed healthcare providers and never disregard or delay medical advice based on information on this Website. Please review our full terms of use and disclaimers posted on our Website.
If you think you have a medical emergency, call 911 immediately.
If you are in crisis, reach out for help to a crisis help line.