Vaginitis is a condition characterized by discomfort, burning or itching of the vulva or vagina often caused by infections, irritants or menopause.
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Probiotics are live microorganisms that naturally live in the human body. They typically include strains from the common bacteria groups, Lactobacillus and Bifidobacterium, as well as the yeast, Saccharomyces boulardii. Found naturally in fermented foods (kombucha, tempeh, kimchi, miso and sauerkraut) and dairy (yogurt, buttermilk, cottage cheese), probiotics are part of the microbiome or the healthy community of organisms that keep the body healthy.
Garlic also known as Allium Sativum is a species of the onion genius, Allium. Native to Asia and Iran, garlic is a perennial flowering plant sprouting from a multi-segmented bulb, closely related to the onion, leek, shallot and chive. Upon trauma, the bulb creates sulfur compounds used for medicinal qualities.
Tea Tree Oil is created from steam distilled Melaleuca alternifolia leaves, an evergreen shrub belonging to the myrtle family. Native to Australia’s swampy coast, it has been used as an antiseptic for centuries by the Aboriginal people. Due to germ fighting properties, Tea Tree Oil treats bacterial and fungal infections including acne, athlete’s foot, nail fungus and insect bites.
Apple Cider Vinegar is fermented apple juice, containing health-benefiting acetic acid. Used by the Ancient Greeks as an antiseptic and historically as a disinfectant and food preservative, Apple Cider Vinegar contains antioxidant-rich polyphenols, which help neutralize free radicals, while reducing inflammation.
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