What Helps Crohn’s Disease

Crohn’s Disease is an inflammatory bowel disease (IBD) characterized by chronic inflammation of the gastrointestinal tract.


Can natural remedies & supplements help?

What Helps is entirely built by you. Your experiences help others decide how to treat their condition. Our users have tried 11 natural remedies for the treatment of Crohn’s Disease.
Through crowd power, we are able to help people feel better. The more you share, the more valuable future recommendations become. Have you tried a natural remedy for Crohn’s Disease?
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Discovering solutions, learning through common experience & supporting each other helps us feel better. You have a unique insight into living with your condition. Your story can help countless others also trying to navigate their path to healing.

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Natural Remedies That May Help Crohn’s Disease

Ranked by our online community.
1
1

Probiotics

Probiotics are live microorganisms that naturally live in the human body. They typically include strains from the common bacteria groups, Lactobacillus and Bifidobacterium, as well as the yeast, Saccharomyces boulardii. Found naturally in fermented foods (kombucha, tempeh, kimchi, miso and sauerkraut) and dairy (yogurt, buttermilk, cottage cheese), probiotics are part of the microbiome or the healthy community of organisms that keep the body healthy.


Effectiveness
58%


2
2

Omega-3 Fish Oil

Omega-3 Fatty Acids are essential fats absorbed through food including fish (mackerel, salmon, seabass), vegetable oils (flax oil, soybean oil), nuts (walnuts) and seeds (flax, chia, hemp). There are three main Omega-3 Fatty Acids: ALA also known as Alpha-Linolenic Acid, EPA also known as Eicosapentaenoic Acid and DHA also known as Docosahexaenoic Acid. ALA is found naturally in plants, while EPA and DHA are found in fish. Omega-3 Fatty Acids maintain heart, vascular, lung, brain, immune and endocrine system health, while reducing inflammation.


Effectiveness
47%


3
3

Aloe Vera

Aloe Vera or Aloe barbadensis miller is a succulent plant native to the Arabian Peninsula. The name Aloe is derived from the Arabic word alloeh meaning shiny bitter substance as its fleshy leaves contain a bitter yellow sap. Uses include skin care, digestion and topical antiseptic, and it can be traced back 6,000 years to Egyptian stone carvings.


Effectiveness
56%


4
4

Boswellia

Boswellia, also known as Indian Frankincense, is made from Boswellia serrata tree gum-resin. Native to India, Africa and the Middle East, the branching tree has been used in African folk and Ayurvedic medicine for centuries as an analgesic and in the treatment of chronic inflammatory diseases.


Effectiveness
38%


5
5

Tripterygium wilfordii


Effectiveness
19%


6
6

Vitamin D

Vitamin D is a fat-soluble vitamin found in foods including fish (salmon, trout, sardines) and mushrooms (morel, chanterelle, oyster, shiitake), but more substantially from sun exposure, as the sun’s ultraviolet rays trigger synthesis. 


Effectiveness
41%


7
7

Iron

Iron is a mineral naturally present in foods including meat (beef, lamb, pork), seafood (clams, shrimp, oysters, mussels, tuna), poultry (turkey), vegetables (spinach, sweet potatoes, peas, broccoli, kale, chard), fruit (strawberries, watermelon, figs), and beans & legumes (lentils, black beans, navy beans, kidney beans).  Iron is essential for blood production, oxygen transport and DNA synthesis. 


Effectiveness
25%


8
8

Magnesium

Magnesium is an essential mineral for the human body absorbed through foods including nuts (almonds, cashews, peanuts), beans (black beans, edamame) and vegetables (spinach, potatoes). It is responsible for over 300 biochemical reactions in the body helping maintain nerve and muscle function, a healthy immune system, blood glucose levels, as well as, aiding in energy and protein production.


Effectiveness
23%


9
9

Acupuncture

A key component in Chinese medicine, Acupuncture involves inserting thin needles into specific points on the body to create a small immune response to promote circulation and healing. Known traditionally as rebalancing energy flow or “qi”, Acupuncture is commonly used to treat pain, manage stress, and for overall wellness.


Effectiveness
22%


10
10

Turmeric (Curcumin)

Turmeric is made from the dried rhizomes of the Curcuma longa plant, belonging to the ginger family. Native to South Asia, Turmeric has a long history in Ayurvedic and Chinese medicine. The key component is the organic polyphenol, curcumin, which is responsible for giving the plant its yellow color. Its antioxidant and anti-inflammatory effects have been used in the treatment of arthritis, digestive disorders, respiratory and metabolic issues.  


Effectiveness
20%


11
11

Wormwood


Effectiveness
16%


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