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Zinc is an essential mineral obtained through diet. It is naturally present in foods including meat (beef, lamb, pork), shellfish (oysters, crab, lobster), legumes (chickpeas, lentils), seeds (hemp, pumpkin, sesame), nuts (pinenuts, peanuts, cashews), and vegetables (potatoes, green beans, kale). Zinc plays a key role in cellular metabolism, immune function, growth & development support and proper sensory function, including taste and smell.
Melatonin is a hormone produced in the brain’s pineal gland. It works with your body’s circadian rhythm, as well as, regulates body temperature, blood pressure and hormone levels. Production naturally decreases with age. Melatonin is commonly used as a treatment for sleep disorders including jet lag and insomnia.
Magnesium is an essential mineral for the human body absorbed through foods including nuts (almonds, cashews, peanuts), beans (black beans, edamame) and vegetables (spinach, potatoes). It is responsible for over 300 biochemical reactions in the body helping maintain nerve and muscle function, a healthy immune system, blood glucose levels, as well as, aiding in energy and protein production.
5-HTP, abbreviated from 5-Hydroxytryptophan, is a chemical produced by the body from tryptophan, an essential amino acid. Tryptophan is naturally occurring in foods including seeds (pumpkin, chia, sesame, sunflower), dairy (mozzarella, parmesan, cheddar), meat (beef, pork), poultry (chicken, turkey), fish (halibut, salmon, trout, snapper) and grain (oats, buckwheat). 5-HTP is attributed to increasing the production of serotonin. Serotonin is a neurotransmitter affecting mood, sleep, appetite, sexual behavior and pain, while promoting feelings of well being. As a supplement, 5-HTP is produced from Griffonia simplicifolia seeds, a woody, climbing shrub native to Africa.
Omega-3 Fatty Acids are essential fats absorbed through food including fish (mackerel, salmon, seabass), vegetable oils (flax oil, soybean oil), nuts (walnuts) and seeds (flax, chia, hemp). There are three main Omega-3 Fatty Acids: ALA also known as Alpha-Linolenic Acid, EPA also known as Eicosapentaenoic Acid and DHA also known as Docosahexaenoic Acid. ALA is found naturally in plants, while EPA and DHA are found in fish. Omega-3 Fatty Acids maintain heart, vascular, lung, brain, immune and endocrine system health, while reducing inflammation.
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